We get a lot of cucumbers and dill in our weekly produce box. This is one of our go to recipes for these ingredients.
2 Cucumbers
1/8 c. Chopped Dill
3 Tbls. Red Wine Vinegar
1 Tbls. Honey
Salt
(1) Peel cucumbers. Slice in half and scoop out the seeds. Discard seeds.
(2) Chop Dill.
(3) Combine all ingredients in a bowl and mix to incorporate.
In 2005, while hiking on the Appalachian Trail, I contracted Lyme's Disease, Giardia, and an unknown third ailment – the beginning of a long battle with ill-health. After five years of exhausting the resources available through western medicine, I began exploring the world of alternative medicine from the viewpoint of an engineer. I have been through the fire and emerged unscathed. For my fellow chronic sufferers, this blog is for you. May hope sustain you and relief find you quickly...
Showing posts with label Dill. Show all posts
Showing posts with label Dill. Show all posts
Monday, September 22, 2014
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