Sunday, November 2, 2014

Allergen-Free Recipe - Loaded Panelle Breakfast

I had some extra Panelle laying around one morning when my taste buds were craving savory.  A quick survey of the fridge resulted in my loaded Panelle Breakfast, which is almost completely made from leftovers (I fried some mushrooms to round out the plate).


Basic Panelle w/ Chimichurri Sauce
Sauteed Green Beans (or other Leftover Vegetable)
Fried Mushrooms
Bacon

(1)  Prepare Panelle w/ Chimichurri Sauce, head leftover green beans, fry mushrooms, and saute bacon.  Combine on a plate and enjoy!

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